Nourishing and delicious- these cookies are perfect to take on a morning hike, pack with the kids in their lunch or simply have as a midday treat.

These are somewhat nutritious as well, with pumpkin, honey, gluten free flour and not much else. Grab them on your way out the door for a quick breakfast or use them as a semi-sweet dessert.

These chocolate, fudgey, gluten free, dairy free pancakes are incredibly delicious. They're fluffy and not too heavy with good for you ingredients that make them a little healthier than your average Bisquick mix (sorry Nick!).

These. Pancakes. Are. INSANE. Seriously, after three tries to make other gluten free pancakes that ended in a crumbly, watery mess, I came up with these which were such a success! 

What's nutritious, delicious, and green all over? This spring zucchini pasta! Zucchini, peas, leeks, nutritional yeast, and ghee make the base for this insanely good (and healthy) spring dinner.

Moist and almost fudgey, with a hard chocolate shell, gooey center, and bites of chocolate chips inside.

These blueberry scones are so great because they're just sweet enough, but not overpowering like a dessert.

To satisfy your sweet cravings, whip up these insanely delicious gluten free sweet potato mini muffins. They are SO good!

This delicious roasted cauliflower, zucchini, and spiced chickpea salad packs all the superfoods in!

These cups are gluten free, dairy free, and paleo friendly, and have an amazing crunch to them.

The oatmeal cups are the perfect solution-healthy, easy, and packed with ingredients to start your morning out right.

As someone avoiding inflammatory foods, this pizza is a little indulgence to make sure I don't go insane.

The kale, avocado-lime sauce, and fish all complement each other in this delicious dish.

These festive Easter basket treats are so fun and bright, and a total crowd pleaser!

An amazingly nutritious and filling breakfast or snack that is a major budget saver!